 |
 |
Museum design
Interactive Exhibits
Oral sources: compilation and archiving |
|
|
 |
 |
|
|
|
|
|
|
| This installation theme is the diet most appropriate
to the activity requirements of a body when engaged in regular physical
activity. |
|
|
|
The visitor can play
a sportsperson when ordering a meal at a restaurant.
On a set table, he/she will find a variety
of food and using some buttons he/she can select
five. An audio will comment on this selection
and offer the nutritional value of each dish
ordered. The activity ends with the indication
of the correct selection.
|
|
|
|
|
|
